Manchester Healthy Phytonutrients in Late Summer Veggies & Fruits

August 31, 2021

Vegetable or Fruit? Tomato? Zucchini? Green Beans? Ok. The green beans are a giveaway. They are vegetables! But the tomato and zucchini are really fruits though they are often found in dishes thought to be made of veggies. No problem! Manchester Chiropractic & Sports Injuries doesn’t mind a bit. A healthy Manchester chiropractic treatment plan includes them all…right beside the spinal manipulation. As long as you like eating fruits and vegetables packed with phytonutrients, you are doing your body a favor! And late summer in the northern hemisphere at any rate is the opportune time to relish these fresh-from-the-garden delights!

PHYTONUTRIENTS

Your Manchester chiropractor has a fondness for phytonutrients! Fruits and vegetables are packed with phytonutrients, nature’s natural chemicals that protect plants from bugs, fungi, germs, and other such troubles. We humans eat these fruits and vegetables and benefit from their phytonutrients, too! The more than 25,000 phytonutrients support the body to make sure it is in good working shape and help prevent disease. Phytonutrients you’ve probably heard of include carotenoids (red, orange and yellow color-making), flavonoids (cancer-preventing, asthma/cancer/heart disease risk-decreasing), and reservatrol (anti-oxidant, anti-inflammatory, heart disease and cancer preventing). (1) Manchester Chiropractic & Sports Injuries reminds that eating all the fresh fruits and vegetables this summer will be good for us all.

Manchester CHIROPRACTIC NUTRITION TIP: ENJOY FALL FRUITS AND VEGETABLES

Lots of Manchester farmers and backyard gardeners are generously giving away their bounty! Tomatoes, zucchini and beans abound! Seize the opportunity to take in all of the tomatoes’ nutrients like potassium, vitamin C and vitamin A and phytonutrients that may reduce prostate cancer risk, reinforce heart and eyesight health, safeguard skin against sun damage. (2) A recent study just described the benefit of eating more tomatoes, cruciferous vegetables, garlic, and citrus fruits in reducing colorectal cancer. (3) Green beans deliver vitamins K, C, A and B’s folate, riboflavin, thiamin and minerals copper and magnesium to shore up brain function, cellular damage repair, and bone health. All that in just a few calories packed with some protein! (4) Zucchini offers much the same – few calories, high protein, many vitamins (C, B6, A, folate, riboflavin and thiamin) as well as manganese, magnesium, phosphorous, and potassium. As a matter of fact, a cup of zucchini provides 24% of the daily recommendation for vitamin C! That’s good for cell protection, cancer prevention, better skin. (5) Do not refuse those garden gifts! Enjoy some tasty phytonutrients in these late summer harvest goodies. Manchester Chiropractic & Sports Injuries can’t think of a better way to complement your healthy lifestyle! Good nutrition and a good chiropractic treatment go a long way together!

CONTACT Manchester Chiropractic & Sports Injuries

Listen to this PODCAST with Dr. Lee Hazen and Cheri Hazen on The Back Doctors Podcast with Dr. Michael Johnson as they illustrate their effective incorporation of nutrition and Cox® Technic to best take care of their patients.

Schedule your Manchester chiropractic appointment now. The health of your spine and body are important to us! Fruit? Vegetable? Doesn’t matter! Eat them up! Enjoy these phytonutrient marvels that can only help your healthy chiropractic treatment plan.

 
Manchester Chiropractic & Sports Injuries shares research on the benefits of phytonutrient-filled fruits and vegetables.